Enrica got in touch after a colleague had told her about me. Soon afterwards we met together with Andrea, and from there began a long, intense and very special journey.
There was one certainty, however, that existed before we even started to design the wedding: the reception would be at Borgo Stomennano. Andrea had secured the venue before Enrica had even said yes: the available dates were going quickly, and he knew how much that place had always been her dream.
Then Covid arrived and, just when everything seemed settled, we had to postpone the wedding to the following season. A longer wait than expected, which made it all the more moving to finally see everything we had imagined together take shape.
Borgo Stomennano was exactly the place that represented them: seemingly simple, yet deeply sophisticated. A place set in the Sienese countryside, surrounded by green and looking out towards the village of Monteriggioni, behind which the sun went down every evening, giving one of the most beautiful sunsets in Tuscany.
The starting point of the project was Enrica’s gown: a delicate silk organza dress designed by Luisa Beccaria, embroidered with small ivory and sage green flowers. It was so particular that Enrica decided not to wear a veil: nothing else needed to be added.
Those embroideries also gave the wedding its colours. Ivory, white and sage green guided the floral design, the table and the decoration of the church, creating a fine, coherent thread between all the elements of the day.
The guests arrived on the first day and were welcomed in the garden of the borgo, at the foot of a great holm oak. For dinner we had imagined long imperial tables arranged to create a convivial, almost family atmosphere: a true Tuscan dinner, informal yet cared for in every detail.
The stationery too had been designed for the mood of the evening: a personalised tea towel for each guest carried the phrase «insieme, ci garba!», and a small bread bag doubled as menu and cutlery holder.
Towards the end of dinner the music changed the rhythm of the evening completely. The Smoma reinterpreted Italian and international songs live in their own style, turning dinner into a spontaneous party: at a certain point it was simply impossible to stay seated.
The colours of this first day were deliberately different from those of the wedding: lilac and orange, brighter and more playful, so that the mood of the welcome dinner would be recognisable at once.
Seemingly simple, yet deeply sophisticated.
The following day everything took on a different tone. The ceremony was held in a small pieve not far from the borgo: at the entrance, a great arch of white roses and greenery framed the façade of the church and Enrica’s arrival with her father.
After the ceremony the guests returned to Borgo Stomennano for the aperitivo, this time in another part of the estate looking out over the hills. Live music, late afternoon light and the Tuscan landscape accompanied them until the moment they were called in to dinner.
Dinner was built among the trees in front of the main house. The entrance to the dining area was marked by a curtain of greenery that led the guests towards a large curved table, almost a smile.
Linen tablecloths, menus printed on Amalfi paper — the same used for the invitations — and a continuous composition of small ivory and sage green flowers ran along the centre of the table. Above, chandeliers suspended among the trees.
Then the natural light slowly began to fade and everything changed: the candles, the chandeliers and the greenery around transformed the space into something almost unreal. Through dinner, live music accompanied the courses without ever breaking the rhythm of the evening.
For the party we had imagined a real nightclub under the stars. A DJ and a saxophonist had come from Northern Europe especially for that night, and the dance area was completely transformed.
Strobe lights, music and the open sky above the guests gave life to an almost surreal space, entirely different from the dinner that had just ended. An energetic, unexpected close to the day, and perfectly true to them.
Each day had its own atmosphere, yet everything belonged to the same story.
The next morning the guests — many of them staying at Borgo Stomennano itself, the others in nearby houses — found a brunch waiting for them by the pool.
This third day had an identity of its own as well: after the lilac and orange of the welcome dinner and the ivory, white and sage green of the wedding, for the pool party we chose pink, peach and rosemary greens. Every detail was once again thought through with the same care: small rolls wrapped in personalised paper, dedicated graphics and a gift to take home.
For the journey home Enrica had wanted to choose personally what she considered, after a careful tasting, the best cantucci in Tuscany: one last small gesture, to send the guests off with something sweet and authentically Tuscan.
When the guests began to leave the borgo, after three days of dinners, music, swimming and shared moments, the feeling was of having lived through something very rare. Each day had had its own atmosphere, its own colours and its own rhythm, yet everything belonged to the same story.
They were three days of relentless work for all of us. After the difficult Covid period, though, there was also a particular energy: the feeling, shared by every supplier, of having finally gone back to building something beautiful together.
Over the months of planning each element had been added slowly, almost like a puzzle. One choice after another, every piece had found its place until it became exactly what Enrica and Andrea had imagined — or perhaps even better.
Perhaps the moment I remember with the greatest emotion is the very last one: when Enrica and Andrea too left Borgo Stomennano, with tears in their eyes, and wanted to share that moment with me. It was the close of a journey far longer than we had expected at the beginning: a wedding postponed, awaited, built together over months and finally lived. And three days in the Sienese countryside that, even today, I do not forget.
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